Remelluri Reserva 2016 Rioja

Remelluri Reserva is a red wine, made from a blend of 5 different grape varieties: Tempranillo, Garnacha, Graciano, Viura and Malyasia. The grapes come the most important vineyards of the property. from vineyards located in soil that contains limestone terraces of calcareous, clayey soil, with bedrock surfacing in certain areas. These terraces consist mainly of sandstone and loam, the origins of which date back to the Quaternary Period.

A different varieties are treated with traditional organic viticulture treatments. The harvest begins in early October and ends in late October / early November. The grapes then go through a selection table. Fermentation then takes place using indigenous yeasts.

Remelluri Reserva is aged for 17 months in barrels of different origins and sizes.

Game, Legumes, Cured cheeses, Red meat, Rice dishes.

The palate reveals precise acidity, polished tannins and well-integrated oak, leaving the fruit to take centre stage. An elegant red wine that is modern and classic at the same time, with a lot of personality.

Remelluri Reserva 2016 is a red wine with aromas of ripe fruit (cherries, plums) on the nose, accompanied by toasted and spicy nuances and notes reminiscent of leather, smoke or vanilla.